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Garlic Butter Vegetable Medley with Crusty Bread
This easy and flavorful dish combines a variety of colorful vegetables with a rich garlic butter sauce, perfect for a quick yet satisfying dinner. Serve it alongside a slice of crusty bread for a complete meal.
每份营养成分
食材
制作步骤
步骤 1
1. Heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
步骤 2
2. Add the broccoli, cauliflower, red bell pepper, green bell pepper, zucchini, and mushrooms to the skillet. Sauté for about 5 minutes, or until the vegetables are tender-crisp.
步骤 3
3. Season with salt and pepper to taste.
步骤 4
4. Add the butter to the skillet and melt over medium heat. Stir in the heavy cream and dried thyme.
步骤 5
5. Cook for an additional 2 minutes, allowing the flavors to meld together.
步骤 6
6. Serve the garlic butter vegetable medley hot, with crusty bread on the side.
厨师小贴士
• For an extra kick, add a sprinkle of red pepper flakes to the vegetables before sautéing
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请注意，这些AI生成的食谱尚未经过准确性审查。用户应独立验证所有营养信息，并仔细检查食材是否含有潜在过敏原。如果您有饮食限制或食物过敏，请务必咨询相关专业人士。
