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Croque Madame

Croque Madame is a delightful variation of the classic Croque Monsieur. It's a sandwich that's been toasted, filled with ham and cheese, and topped with a perfectly fried egg. This dish is a favorite in French cuisine and is perfect for a hearty lunch or a satisfying dinner.

准备时间: 10 minutes

烹饪时间: 15 minutes

餐次: Lunch, Dinner

难度: Easy

烹饪方法: Bake, Fry

创建时间: 2025-06-29

每份营养成分

400

卡路里

kcal

蛋白质

碳水化合物

脂肪

维生素

纤维

糖

胆固醇

矿物质

食材

1 人份

4 slices of bread, preferably a baguette

4 slices of ham

4 slices of Gruyère cheese

1 egg

2 tablespoons of butter

Salt and pepper to taste

1 tablespoon of mustard

1 tablespoon of flour

制作步骤

步骤 1

Preheat your oven to 400°F (200°C).

步骤 2

Spread a thin layer of mustard on each slice of bread.

步骤 3

Place a slice of ham and a slice of cheese on each bread slice.

步骤 4

Sprinkle a little flour on top of the cheese.

步骤 5

Bake the sandwiches in the preheated oven for 10 minutes or until the cheese is melted and the bread is golden brown.

步骤 6

Meanwhile, fry an egg in a pan with a little butter. Once the white is set, flip the egg over and cook until the yolk is to your liking.

步骤 7

Remove the sandwiches from the oven and place them on a plate.

步骤 8

Carefully place the fried egg on top of each sandwich.

步骤 9

Season with salt and pepper to taste.

步骤 10

Serve immediately.

厨师小贴士

• For a richer flavor, you can add a splash of white wine to the pan while cooking the egg