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Baked Camembert
Baked Camembert is a simple yet luxurious dish that combines the creamy texture of Camembert cheese with the savory flavors of herbs and a golden, crispy crust. It's an excellent choice for a light yet satisfying dinner, and it pairs beautifully with a glass of wine.
每份营养成分
食材
制作步骤
步骤 1
Preheat your oven to 400°F (200°C).
步骤 2
Cut the Camembert cheese in half lengthwise.
步骤 3
Spread a thin layer of Dijon mustard on the cut side of each half.
步骤 4
Mix the breadcrumbs, Parmesan cheese, thyme, garlic powder, salt, and pepper in a small bowl.
步骤 5
Place the cheese halves cut-side up on a baking dish.
步骤 6
Dot each half with butter, then sprinkle the breadcrumb mixture over the top.
步骤 7
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the breadcrumb topping is golden brown.
步骤 8
Serve warm, with crusty bread on the side if desired.
厨师小贴士
• For an extra flavor boost, you can add a sprinkle of fresh herbs like chives or parsley on top before baking
免责声明
请注意，这些AI生成的食谱尚未经过准确性审查。用户应独立验证所有营养信息，并仔细检查食材是否含有潜在过敏原。如果您有饮食限制或食物过敏，请务必咨询相关专业人士。
