Galaxy Star Cookies

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Galaxy Star Cookies

These cookies are a playful twist on the traditional sugar cookie, perfect for adding a touch of intergalactic flair to your baking repertoire. They're easy to make and fun to decorate, and they're sure to be a hit with both kids and adults who have a soft spot for the stars.

Prep: 15 minutes
Cook: 10 minutes
Meal: Snack, Dessert
Difficulty: Easy
Method: Mixing, Baking
Created: 2025-06-28

Nutrition Per Serving

200
Calories
kcal
2.5
Protein
g
30
Carbs
g
15
Fats
g
15
Vitamins
mg
5
Fiber
g
2
Sugar
g
2
Cholesterol
mg
2
Minerals
mg

Ingredients

1 servings
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup unsalted butter, softened
1 cup granulated sugar
1/4 cup brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup colored sprinkles
Edible glitter

Instructions

1

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2

Step 2

In a medium bowl, whisk together the flour, salt, and baking soda.

3

Step 3

In a large bowl, cream together the softened butter and sugars until light and fluffy. Add the egg and vanilla extract, beating until well combined.

4

Step 4

Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.

5

Step 5

Stir in the colored sprinkles.

6

Step 6

Roll the dough into small balls and place them on the prepared baking sheet. Use a fork to press a star shape into the top of each cookie.

7

Step 7

Bake for 8-10 minutes, or until the edges are lightly golden.

8

Step 8

Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

9

Step 9

Once cooled, sprinkle the cookies with edible glitter.

10

Step 10

Enjoy your cosmic sugar delights!

Chef's Tips

• For a more intense color, you can use gel food coloring to tint the sprinkles before adding them to the dough

Disclaimer

Please note that these AI-generated recipes have not been reviewed for accuracy. Users should verify all nutritional information independently and check ingredients carefully for potential allergens. Always consult appropriate sources if you have dietary restrictions or food allergies.

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